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1 min read
My Mum Makes the Best Noodles
I am writing this post just to showcase my mum's cooking. She is the best cook I know. When I get my own home this year, I will be the 2nd best cook, right behind her. 🙂
Food
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4 min read
Hezhen 6.8 Inch Nakiri Knife
You know how sometimes you buy something–such as a new knife–and you whip it out thinking that it's sharp but you never really know how sharp it is until you do a paper test and it just goes shhhrrrrrkkkkk with the paper just giving up and submitting to the will...
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5 min read
Nassim Hill Bakery Bistro Bar
Every so often, commoners like me and The Girlfriend dream of dining at a posh place. We imagined an upscale restaurant with fancy ivory chairs, mood lighting from fireflies encased in steel lanterns, crackly jazz music from the 60s played over a hand-cranked gramophone, and people dressed in tees and...
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3 min read
BlooiE's Roadhouse
Located at The Rail Mall, BlooiE's Roadhouse is a bar and a restaurant serving food of the grilled and fried variety. The Girlfriend and I patronised its premises some time ago. We sat outside and downed beverages that would make people spill state secrets if they drank one too many...
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6 min read
Little Farms Cafe, Wage Caps, and Adverse Weather
The start to 2021 has seen chilly weather all around Singapore. While many don jackets outdoors and even indoors, I stay sheathed in my grey top, black shorts, and slippers when out and about. These are sufficient to keep me warm. In fact, I am inclined to believe that my...
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9 min read
Wakuwaku Yakiniku, a Story of Beef, and Empty Streets
For some time now, The Girlfriend had tried to get me to consume beef. As long as I can remember, I abstained from it due to religion. I was a Buddhist for much of my teenage years and we do not do beef. My mum also encoded a set of...
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1 min read
Dinner at A&W Jewel Changi Airport
I touched down at Changi Airport after a 5-day Bali Holiday that I will call a Baliday–I must steal this term and unsheath it again in another post–with the GF. Only kidding, there is no way I can steal my own work. Now, do you remember the social media posts...
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1 min read
Salads: Adventures in Green
I have been eating salads for lunch for about a month now. Why? You ask. - Go Green - Healthier diet - Get fruits into my system - Save time by not travelling for lunch - Eat a healthier meal without the need to cook - Improve my knife chopping...